Ochratoxin A, a toxin produced by Aspergillus ochraceus, Aspergillus carbonarius and Penicillium verrucosum is one of the most abundant food-contaminating mycotoxins. The Ochratoxin A antibody agarose is useful matrix for affinity extraction and enrichment of OA from complex analytical samples.
20 mg/mL, antibody is covalently linked to agarose beads via stable chemical bonds
Product is stable for 30 days at room temperature. For extended storage, store the product at -20°C. Expiration date is 12 months from date of shipping if stored properly.